O de V - The Italian Gin - White, 0.20cl (Gift packaging)

It was a long journey to our "Italian Gin". We started from a few basic ideas: combining an alcoholic base with our "Mediterranean vodka" and the concept of a complex, fragrant, sensual gin. I don't know how others make their gin, but we started by capturing the components of its soul: palatable, fruity, aromatic, full-bodied. Then we just had to experiment to identify each one. That's why I answer everyone who asks for the recipe: a willingness to experiment, curiosity, and imagination. That's the recipe for our "Italian Gin." Then come capers, chinotto fruit, bergamot, citron, dried orange peels, cardamom, hibiscus, dried rosemary, vanilla pods, and more.

The Italian Gin "White" is a dry gin of wine origin (obtained by distilling partially fermented wine). As with vodka, with gin, we also pursue the idea of "MEDITERRANEAN DISTILLATE." The Mediterranean means sun. The sun means roundness, softness, complexity, explosive aromas. We followed this idea by trying to determine the botanical recipe that characterizes "Black" and "White."

White is an extremely perfumed, complex, and elegant gin, which is sensual and soft (more so than Black) thanks to the use of figs and a stronger presence of vanilla berries. In short, a "super gin" that makes a Moscow Mule a much more elegant, fragrant, and complex experience.